International Days at Torvian

Nidhi Bhutani, International Education

International Days at Torvian: Oct. 19-22, 2026

 Different Cultures • Delicious Food • One Community

 Explore the world—one bite at a time! 

Featured Menu 

MONDAY — INDIA Chana Masala

 Spiced chickpeas in a rich tomato sauce, served with basmati rice. 

TUESDAY — COSTA RICA Gallo Pinto

 Rice and beans sautéed with onions, peppers and cilantro, served with fresh vegetables. 

WEDNESDAY — RUSSIA Syrniki 

Traditional cottage cheese pancakes, lightly sweet, served with sour cream. 

THURSDAY — JAPAN Japanese Curry Rice

 Tender chicken and vegetables in a savory curry sauce, served with steamed rice. 


Windows to the World: One Community Many Cultures 

Oct. 20, 6-8 p.m. in JFK

Celebrate cultures, traditions, and global connections at Saint Francis University’s International Education Festival! Join students, faculty, staff, and community members for an interactive celebration featuring food, music, traditions, and stories from around the world. Participants are encouraged to wear traditional attire, clothing inspired by a country or culture they admire, or attire that represents a global connection. Details here

International Menu